
A little sweet, a little spooky, and totally snackable—this Halloween treat stars OTC Oyster Crackers dusted with cinnamon and sugar, paired with a fluffy pumpkin dip that’ll have you bewitched in no time.
Perfect for parties, pumpkin carving nights, or a cozy movie marathon—because even dessert deserves a little crunch!
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1 (15-ounce) can solid pack pumpkin puree
1 (5-ounce) package instant vanilla pudding mix (dry, do not prepare)
1 teaspoon pumpkin pie spice
1 (16-ounce) container frozen whipped topping, thawed
1 bag OTC oyster crackers (or similar small crackers)
2 tablespoons vegetable or canola oil
½ cup granulated sugar
2 tablespoons ground cinnamon.
Mix: In a large bowl, combine the pumpkin, dry pudding mix, and pumpkin pie spice. Stir until smooth and well blended.
Fold: Gently fold in the thawed whipped topping until fully incorporated.
Chill: Cover the bowl and refrigerate until ready to serve (at least 1 hour for best results).
Prep the Crackers:
Place OTC oyster crackers in a large zip-top bag.
Drizzle in the oil, then add sugar and cinnamon.
Seal the bag and shake until all crackers are well coated.
Oven Method:
Preheat oven to 350°F (175°C).
Spread coated crackers in a single layer on a baking sheet.
Bake for 7 minutes, stirring halfway through for even crisping.
Air Fryer Method:
Preheat air fryer to 350°F (175°C).
Spread crackers in a single layer in the basket (cook in batches if needed).
Air fry for 5 minutes, shaking the basket halfway through.
Cool: Let the crackers cool completely. They will crisp up as they cool.
Scoop the chilled pumpkin dip into a serving bowl and serve with the crunchy sweet cinnamon OTC crackers. Perfect for dipping at fall gatherings, Halloween parties, or Thanksgiving!
Pair with Granny Smith apples, spiced wafers, chocolate chip cookies, or graham crackers




At OTC Crackers, we use quality and sustainable ingredients to deliver the addictive taste and signature crunch that has lasted for generations. Experience OTC Oyster Crackers today!